Cooking Class at Kandara Garden Café
Bali, Indonesia
4.7 (100+ Reviews) 100+ Booked
Discover the authentic flavors of Bali with a hands-on Balinese Cooking Class at Kandara Garden Café in Denpasar. Set in a beautiful tropical garden, this immersive culinary experience introduces guests to the rich traditions of Balinese cuisine while learning to prepare some of the island's most iconic dishes.
Guided by experienced local chefs, you'll discover the secrets behind traditional Balinese spice pastes (Base Gede), fresh herbs, and locally sourced ingredients. During the class, you'll prepare a complete Balinese meal from scratch before enjoying your creations in the relaxing garden café.
Perfect for families, couples, groups, corporate team-building events, and food lovers, this class offers a fun cultural experience suitable for beginners and experienced home cooks alike. Traditional Balinese cooking classes typically teach signature dishes such as Ayam Sambal Matah, Sate Lilit, Lawar, Sayur Urap, and Dadar Gulung, highlighting Bali's rich culinary heritage.
Location: Kandara Garden Café, Denpasar, Bali
Duration: Approximately 3 Hours
Suitable For:
- Families
- Couples
- Children (7+ Years)
- Solo Travelers
- Food Enthusiasts
- Corporate Groups
- School Groups
Cooking Class Packages
| Package | Duration | Price |
|---|---|---|
| Child Cooking Class (7–12 Years) - min 3 children | 2.5 Hours | IDR 300,000 / child |
| Family Package (2 Adults + 2 Children) | 3 Hours | IDR 1,350,000 / family |
| Private Cooking Class (Minimum 2 Persons) | 3 Hours | From IDR 550,000 / person |
Sample Menu
Guests will prepare 4–5 authentic Balinese dishes, such as:
- Base Gede (Traditional Balinese Spice Paste)
- Ayam Sambal Matah
- Sate Lilit Ayam
- Lawar Bali
- Sayur Urap
- Nasi Putih
- Dadar Gulung (Balinese Coconut Pancake)
Menu may vary depending on seasonal ingredients and dietary preferences.
What's Included
- Welcome Drink
- Professional Balinese Chef
- Hands-on Cooking Session
- Fresh Local Ingredients
- Traditional Herbs & Spices
- Cooking Equipment & Apron
- Printed Recipe Booklet
- Lunch or Dinner (Enjoy Your Own Creations)
- Certificate of Participation
- Mineral Water
- Free Wi-Fi
- Free Parking
Pickup Service (Optional)
Private hotel transfer is available from the following areas:
| Pickup Area | Additional Charge |
|---|---|
| Sanur | IDR 200,000 |
| Nusa Dua | IDR 350,000 |
| Seminyak | IDR 300,000 |
| Canggu | IDR 350,000 |
| Ubud | IDR 450,000 |
Pickup Service Includes
- Hotel pickup & return transfer
- Private air-conditioned vehicle
- English-speaking driver
- Fuel & parking fees
Not Included
- Professional photographer
- Alcoholic beverages
- Personal expenses
- Hotel accommodation
- Tips & gratuities
- Additional food or beverages outside the class menu
Terms & Conditions
- Advance booking is required.
- Full payment is required to confirm your reservation.
- Vegetarian, vegan, halal, and gluten-free menus are available upon request (please inform us at least 24 hours in advance).
- Children under 7 years must be accompanied by an adult.
- Please arrive at least 15 minutes before the class starts.
- All ingredients and cooking equipment are provided.
- Guests may take home any leftover food if available.
- Rescheduling is subject to availability.
- No refund will be provided for late arrivals or no-shows.
Good to Know
- Location: Kandara Garden Café, Denpasar
- Duration: 3 Hours
Operating Hours:
- Morning Class: 10:00 AM – 1:00 PM
- Afternoon Class: 3:00 PM – 6:00 PM
Language: English & Bahasa Indonesia
Skill Level: Beginner Friendly
Recommended Age: 7 Years and Above
What to Wear
- Comfortable clothing
- Closed-toe shoes or sandals
- Hair tied back for long hair
What to Bring
- Camera
- Reusable water bottle
- Notebook (optional)
From IDR 300,000
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